Welcome to the Website for the First Australia/OCEANIAFOODS Training Course on Production, Compilation, and Use of Food Composition Data in Nutrition

!!! NEWS FLASH: As of 3rd July, we regret to announce that applications for sponsored places are no longer being accepted for this course. !!!

The University of New South Wales	International Network of Food Data Systems	Food and Agriculture Organisation of the United Nations	OCEANIA FOODS
European Food Information Resource Network	Secretariat of the Pacific Community	The University of the South Pacific	Nutrition Society of Australia

For more information on the course, and registration forms, please click on one of the links below. To contact the course organisers, send an e-mail to foodcompositioncourse@unsw.edu.au.

Course Links Course Information - For information and course description Brochure and Application Form - To download the application form Course Manual - For detailed course outline and information Venue and Accommodation - For information on course locations and local accommodation Excursions - For information on off-campus excursions OCEANIAFOODS2009 - For information on OCEANIAFOODS2009 Important Dates Extended Deadline - July 1, 2008 - Last day to apply October 1, 2008 - Notification of successful application October 15, 2008 - Last day to pay course fee February 9 - 20, 2009 - FoodCompAustralia held at UNSW Latest News The organisers have extended the deadline for applications to 1 July 2008.

FoodCompCourse Secretariat
Analytical Centre
Chemical Sciences Bldg F10
University of NSW
Kensington NSW 2052
T +61 (2) 9385 5360
F +61 (2) 9385 5966

Deliveries
Chemistry Store
Lower Ground Applied Science
Via Gate 2 High Street
University of NSW
Kensington NSW 2052

foodcompositioncourse@unsw.edu.au

Location Maps & Deliveries

FoodCompCourse - UNSW - Chemical Sciences Building F10, Sydney, NSW 2052 Australia | Tel: +61 (2) 9385 5360 Fax: +61 (2) 9385 5966
© Copyright 2007 UNSW ANALYTICAL CENTRE | CRICOS Provider Code: 00098G | Authorized by the FoodCompCourse Secretariat
Page Last Updated: Friday, April 18, 2008 5:01 PM